How to Prepare Speedy Indian MasalaTea Fool-Proof

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Before you jump to Indian MasalaTea recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons why this is so. There are numerous illnesses related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Wherever you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. In all probability, a lot of people assume that it takes a great deal of work to eat healthily and that they will have to drastically change their lifestyle. It is possible, though, to make some small changes that can start to make a positive impact to our daily eating habits.

Initially, you will need to be extremely careful when food shopping that you don’t automatically put things in your cart that you don’t want to eat. As an example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before getting it? One nutritious alternative that can give you a good start to your day is oatmeal. You don’t like eating oatmeal on its own, try adding fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.

Therefore, it should be somewhat obvious that it’s not difficult to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to indian masalatea recipe. You can cook indian masalatea using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Indian MasalaTea:

1. Prepare of کپ فریش ملک.
2. Use of ٹی اسپون چائے کی پتی.
3. Get of کپ سادہ پانی.
4. Provide of ٹیبل اسپون گڑ.
5. Prepare of کالی مرچ.
6. Use of لونگ.
7. Use of آدھا بادیان کا پھول.
8. Use of انچ دارچینی ٹکڑا.
9. You need of چھوٹی الائچی.
10. Provide of انچ ادرک.

Steps to make Indian MasalaTea:

1. ایک پین میں پانی ڈالکر کھولائیں اور اسمیں دار چینی لونگ بادیان کالی مرچ الائچی اور ادرک سلائس کرکے ایڈ کردیں اور ڈھک کر 5 منٹ دھیمی آنچ پر پکائیں.
2. اب اسمیں چائے کی پتی ڈالکر مذید 5 منٹ پکا ئیں پھر گرم دودھ ایڈ کرکے ایک ابال لے آئیں اور ڈھک کر 3 منٹ پکا لیں.
3. اب چائے کو چھان کر اسمیں پسا گڑ ملا کر سرو کریں ۔.

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